Big Bowls Project – Generous Salmon Bowls with a Hawker Heart
Tucked away in the busy second floor of Amoy Street Food Centre, Big Bowls Project is a stall that’s made a name for itself with its big-hearted servings of salmon rice bowls. What started in 2018 as a humble home-based venture by founder Habibah has now grown into a popular lunch spot for CBD workers looking for something hearty, delicious, and comforting — without breaking the bank.
Habibah’s goal was simple: serve gourmet-style rice bowls made with quality ingredients, but at hawker prices. As a Muslim-friendly stall, she also wanted her food to be inclusive — offering familiar Japanese-inspired flavors, but in a way that’s accessible to everyone.
Big Bowls Project Menu – Bold Flavours, Generous Portions
At Big Bowls Project, the menu is built around one star ingredient: salmon — served thick-cut, tender, and perfectly seasoned. What sets their offerings apart is the creative range of toppings and sauces, inspired by both Japanese and local Asian flavours. Each bowl is served with your choice of brown rice or salad base, and comes with a soft onsen egg, cherry tomatoes, and fresh cucumber slices — all beautifully plated and affordably priced.
Item Name | Price (SGD) |
| Pesto Salmon Bowl | $15.10 |
| Truffle Salmon | $18.60 |
| Tomyum Salmon | $15.90 |
| Mentaiko Chicken | $16.80 |
| Hoisin Chicken | $14.20 |
| Black Pepper Chicken | $15.10 |
| Pesto Chicken | $15.90 |
| Homemade Recipe – Salmon Bowl | $14.20 |
| Tom Yam Salmon Bowl (Wholegrains) | $14.20 |
| Black Pepper Salmon Bowl (Wholegrains) | $16.80 |
| Mentaiko Salmon Bowl (Wholegrains) | $18.60 |
| Szechuan Black Bean (Wholegrains) | $14.20 |
| Homemade Recipe – Salmon Bowl (Wholegrains) | $14.20 |
Affordable, Quality Food with a Personal Touch
What makes Big Bowls Project stand out isn’t just the food — it’s the heart behind it. Despite being located in a busy hawker centre, the presentation of each bowl is thoughtful and tidy, and portions are truly generous. Each bowl looks and feels like something you’d get at a specialty café — but here, you’re paying less than $10 for a meal that will actually fill you up.
When to Visit
Big Bowls Project is open weekdays from 11:30 AM to 2:30 PM, and they often sell out before closing, especially on Fridays. If you’re planning to go, try heading there earlier during the lunch hour rush.
Final Thoughts
Big Bowls Project is proof that hawker food can be fresh, modern, and healthy without losing its soul. Whether you’re craving a creamy mentaiko sauce or a simple, satisfying grilled salmon bowl, this stall delivers big flavors with an even bigger heart. It’s not just a meal — it’s comfort food, served fast, and made with care.
Located in: Amoy Street Food Centre
Address: 7 Maxwell Rd, #02-90, Singapore 069111