新港粥品 New Hong Kong Congee
Nestled within the bustling Amoy Street Food Centre, 新港粥品 New Hong Kong Congee has earned a loyal following for its rich, velvety porridge that captures the essence of traditional Cantonese cooking. This humble stall prides itself on serving silky-smooth congee, slow-cooked to perfection to achieve that signature creamy consistency so loved in Hong Kong-style porridge.
New Hong Kong Congee Menu
One of the highlights here is their Century Egg and Lean Pork Congee, where the century egg lends a mild earthiness that perfectly complements the tender slices of marinated pork. Another crowd favourite is the Sliced Fish Congee, which features fresh, delicate fish slices gently poached in the simmering rice broth — ensuring every bite is light, comforting, and nourishing.
For those seeking a heartier meal, the stall also offers a variety of toppings such as pork meatballs, minced chicken, and shredded fish, each adding texture and depth to the bowl. Freshly fried you tiao (Chinese dough fritters) are also available on the side, providing the perfect crispy contrast to the creamy porridge.
Item Name | Price |
| Sliced Fresh Fish Congee | $8.00 |
| Sliced Chicken Congee | $6.30 |
| Mixed Pig’s Giblet Congee | $8.00 |
| Meat Ball Congee | $7.20 |
| Century Egg & Lean Meat Congee | $8.00 |
| Sliced Fresh Fish Congee (Regular) | $8.00 |
| Sliced Chicken & Mushroom Congee | $8.00 |
| Pig’s Liver & Sliced Fish Congee | $8.00 |
| Diced Chicken & Mushroom Congee | $8.00 |
| Century Egg & Pig’s Liver Congee | $8.00 |
| Pig’s Liver & Meat Ball Congee | $8.00 |
| Cuttle Fish with Peanut Congee | $8.00 |
| Fresh Seafood Congee | $10.70 |
| Fresh Prawn Congee | $10.70 |
| Pig’s Liver & Lean Meat Congee | $8.00 |
| Century Egg & Peanut Congee | $7.20 |
| Cuttle Fish Congee | $7.20 |
| Minced Meat Congee | $6.30 |
| Fresh Pork Congee | $6.30 |
| Sliced Chicken Congee (Regular) | $6.30 |
| Century Egg & Fish Congee | $8.00 |
| Century Egg & Chicken Congee | $8.00 |
| Tom Yum Mini Steamboat | $12.40 |
| Seafood Mini Steamboat | $12.00 |
Fresh Ingredients and Time-Honoured Preparation
What sets New Hong Kong Congee apart is its dedication to quality ingredients. The congee base is carefully boiled for hours to release the starch from the rice, resulting in a thick, smooth texture without excessive use of starch or additives. Proteins are marinated just right to absorb the gentle flavours of the broth, while garnishes like spring onions and fried shallots offer aroma and crunch.
Popular Among Locals and Tourists
This stall has become a go-to spot not only for nearby office workers seeking a light yet filling breakfast or lunch, but also for tourists looking to experience authentic Hong Kong-style porridge in Singapore. The comforting taste reminds many of homemade family meals, making this a must-visit for congee lovers.
Reservation & Ordering
As a casual hawker stall, 新港粥品 New Hong Kong Congee does not take reservations. Orders are placed directly at the counter on a first-come, first-served basis. Despite the queues during peak hours, the service is fast and efficient, ensuring customers get their warm bowls of porridge promptly. Takeaway options are also available for those who prefer to enjoy their congee at home or in the office.
Contact info:
Located in: Amoy Street Food Centre
Address: 7 Maxwell Rd, #01-04, Singapore 069111